by Matcha Maiden | Dec 14, 2018 | Blog
You’ve finally got your hands on some of our organic, Japanese and stone-ground Matcha Maiden matcha powder and you’re probably now wondering what to do with it. Maybe you’ve been having matcha lattes at the cafes around town for ages now and figured you should just... 
by Matcha Maiden | Nov 20, 2018 | Blog
You’ve probably seen, tasted or devoured a matcha latte, pancake, ice cream, cake or even chocolate in a cafe anywhere in Australia by now and you’re probably thinking, where do I even get matcha powder in Australia. In Melbourne particularly it’s almost impossible to... 
by Matcha Maiden | Oct 23, 2018 | Blog
With the buzzword ‘matcha’ being thrown around in all sorts of health, wellness and fitness scenes today, we decided to look into what the matcha benefits are especially when it comes to its comparison with coffee! Now the debate isn’t that matcha tastes better than... 
by Matcha Maiden | Sep 7, 2018 | Blog
It’s completely understandable to be sceptical about health ‘trends’ and ‘superfoods’ but the consumption and information about matcha benefits has been around for centuries and is pretty difficult to ignore! Since it has been around for centuries in the Japanese... 
by Matcha Maiden | Jun 28, 2018 | Blog, SNACKS
This is a quick and easy matcha recipe that ticks off every matcha lovers box AND involves a winning matcha combination- Matcha Maiden, white chocolate AND Kez’s Kitchen raw cookies! Minus the 20 minute cooling time in the fridge (which can be shortened by making sure... 
by Matcha Maiden Staff | May 8, 2018 | Blog, DESSERTS, SNACKS, VEGAN, VEGETARIAN
There’s nothing more we love than seeing our matcha powder being used for all its awesomeness! We love that matcha is so versatile, can sit on the shelf for ages AND is super healthy, all at the same time. This recipe is from our amazing Matcha Maiden mate,...