By @hinundveg


1tbs ground flax
3tbs water
1 cup soy milk
1tbs apple cider vinegar
1 cup flour
2tbs sugar
2tsp baking powder
pinch of salt
1tsp matcha powder


Prepare flax egg: in a bowl, whisk together flax and water.
Prepare buttermilk: in another bowl, whisk together soy milk and apple cider vinegar.
In a medium bowl, mox the rest together.
Stir everything until well incorporated.

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